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5680 Mayberry Square

Sylvania, Ohio



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Taco Menu

Choose Your Style & Shell

Cantina - Cheese, Pico de Gallo, Avocado, Cilantro Sour Cream

Sundown - Grilled Mexican Corn, Black Beans, Cheese, Chipotle Sauce

Fajita - Grilled Peppers and Onions, Cheese, Lettuce, Cilantro Sour Cream

Cajun - Cajun Seasoning, Grilled Peppers, Onions and Mushrooms, Cheese, Cajun Sauce

Traditional - Diced Onions, Cilantro, Avocado, Lime Wedge

American - Cheese, Lettuce, Tomato


Add To Any Salad
Chicken 2.59 | Grilled Steak 4.59 | Grilled Salmon 5.59 | Grilled Shrimp 4.59

Ranch | Chipotle Ranch | Oil and Vinegar | French | Light Italian | Balsamic | Italian | Bleu Cheese

Mexican Dinners - Burritos

Large flour tortilla rolled with cheese, enchilada sauce and your choice of filling. Served with lettuce, pico de gallo and one side.

Choice of sauce: red, green or white

Add beans for 0.59

Chimichanga Style - Rolled up and fried then topped with white queso add 0.59

Deluxe Style -  Avocado, onions, tomatoes, lettuce and sour cream add 1.59

California - Guacamole, pico de gallo and french fries then topped with white queso add 1.59

Mexican Dinners - Enchiladas

Two soft corn tortillas rolled with your choice of filling, then topped with enchilada sauce (red, green or white) and melted cheese. Served with lettuce, pico de gallo and one side.

Add beans for 0.59

Mexican Dinners - Fajitas

Served on a sizzling platter with sauteed onions and peppers, warm flour tortillas, lettuce, cheese, tomatoes, guacamole, sour cream and one side.

Dinner Plates


All handhelds are served with a pickle and choice of one side

Burgers are 1/2 lb. Angus beef grilled and served on a toasted bun

Burger Toppers

0.59 Each: Grilled Onions, Grilled Mushrooms, Bacon, Avocado, Jalapenos, Fried Egg, Pico de Gallo, Guacamole, American Cheese, Swiss Cheese, Cheddar & Monterey Jack Blend, Pepper Jack, White Cheese Sauce, Bleu Cheese


Kids' Meals

All kids meals are served with choice of french fries or apple sauce and a drink. Age 12 and under, please



* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness